JavaScript is disabled. Please enable to continue!
Mobile search icon
EurofinsUS.com >> Food Testing >> Webinars Resources
Credible Results. Incredible Service.

Webinars

Upcoming Webinars:

Register to attend one of our live broadcasts. Calendar already booked up during that time? No problem. Register today, and you will receive a copy of the webinar recording after the live event.

 

The Science Behind a HPTLC Test

Monday, April 21, 2025 | 11 AM CDT

Presenter:

Patrick Fast
Technical Manager, Eurofins Botanical Testing

SAVE YOUR SEAT

 

BEHIND THE SCIENCE WEBINAR SERIES

"Healthy” Labeling Claims with Mollie Van Alst

Wednesday, April 23, 2025 | 12 PM CDT

Presenters:

Mollie Van Alst
Senior Analytical Services Manager, Eurofins Food Chemistry Testing

Dr. Doug Marshall
Chief Scientific Officer, Eurofins Microbiology Laboratories

SAVE YOUR SEAT

 

Understanding Protein Analysis for Label Claims and Characterization

Wednesday, April 30, 2025 | 11 AM CDT

Presenter:

Dan Berg, MS
Senior Analytical Services Manager, Eurofins Food Chemistry Testing Madison

SAVE YOUR SEAT

 

Understanding Mycotoxins: Risks and Mitigation Strategies

Tuesday, May 6, 2025 | 11 AM CDT

Presenter:

Leo Schilling
Manager of Laboratory Operations - Mycotoxins and Veterinary Drugs, Eurofins Central Analytical Laboratories

SAVE YOUR SEAT

On-Demand Webinars:



In 2016, the FDA updated the Daily Value (DV) and Reference Daily Intake (RDI) for several nutrients, including Vitamin E. The RDIs are published by the National Academy of Medicine (NAM) and based on the Recommended Dietary Allowances (RDA) of α-Tocopherol, as it is the only form of Vitamin E maintained in the blood and has biological activity. Thus, Vitamin E per NLEA regulations (or mg label claim) is defined as milligrams α-Tocopherol. Review this fact sheet for more information about reporting Vitamin E per the regulations.


The dietary supplement industry has become an increasingly regulated industry since the introduction of the dietary supplement GMPs in 2007. There is still to this day an industry confusion as to the requirements needed to comply with the dietary supplement GMP requirement to use a scientifically valid method. So does this mean the method must be validated?


https://www.eurofinsus.com/food-testing