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Instrument calibration management is the key to mass balance optimization in dairy plants. Eurofins DQCI is the dairy industry’s leading analytical laboratory, adhering to the highest standards supporting infrared and near-infrared technology worldwide.


This publication will cover two additional important points: 1.) How to choose the right calibration set for your application 2.) What criteria you must have for optimal calibration samples


This case study makes the financial case for why your company should calibrate its IR instrument more frequently.


https://www.eurofinsus.com/food-testing