Webinars

Upcoming Webinars:

Register to attend one of our live broadcasts. Calendar already booked up during that time? No problem. Register today, and you will receive a copy of the webinar recording after the live event.

The Science Behind a HPTLC Test

Monday, April 21, 2025 | 11 AM CDT

Presenter:

Patrick Fast
Technical Manager, Eurofins Botanical Testing

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BEHIND THE SCIENCE WEBINAR SERIES

"Healthy” Labeling Claims with Mollie Van Alst

Wednesday, April 23, 2025 | 12 PM CDT

Presenters:

Mollie Van Alst
Senior Analytical Services Manager, Eurofins Food Chemistry Testing

Dr. Doug Marshall
Chief Scientific Officer, Eurofins Microbiology Laboratories

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Understanding Protein Analysis for Label Claims and Characterization

Wednesday, April 30, 2025 | 11 AM CDT

Presenter:

Dan Berg, MS
Senior Analytical Services Manager, Eurofins Food Chemistry Testing Madison

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Understanding Mycotoxins: Risks and Mitigation Strategies

Tuesday, May 6, 2025 | 11 AM CDT

Presenter:

Leo Schilling
Manager of Laboratory Operations - Mycotoxins and Veterinary Drugs, Eurofins Central Analytical Laboratories

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On-Demand Webinars:

Case Study: Protein Instability in a High-Protein Dairy Shake

Discover how a leading brand overcame protein precipitation and visual separation issues in their dairy-based RTD coffee. Explore the innovative solutions implemented to stabilize the coffee-dairy matrix and ensure product consistency.

Keywords: Case Study Dairy Product Development Process Development

Case Study: The Importance of Instrument Calibration Standards for the Dairy Industry

Precise instrument calibration is critical for maintaining accurate mass balance in dairy plants. As highlighted in this Eurofins Case Study, inconsistent calibration practices can disrupt the accuracy of milk-to-butterfat ratios, leading to substantial revenue losses during production.

Keywords: Case Study Dairy Calibration Standards DQCI

Case Study: Protein Instability in a High-Protein Dairy Shake

In the product development process, scaling dairy-based systems takes more than a good formula—it takes a deep understanding of how everything works together.

Keywords: Case Study Dairy Product Development Process Development

The Value of Emulsion Characterization and Stability Testing: A Case Study

This case study details how Eurofins The National Food Lab was able to assist a start-up company in developing a shelf-stable Ready to Drink product with a high active concentration.

Keywords: Case Study Beverages Ingredients Shelf Life

The Value of Specialty Protein Testing for Ingredient Suppliers: A Case Study

This case study details how Eurofins The National Food Lab was able to assist an ingredient supplier in understanding their new product's key performance differentiators to demonstrate their value proposition to potential clients.

Keywords: Case Study Food Ingredients

The Value of Specialty Protein Testing and Product Development: A Case Study

This case study details how Eurofins The National Food Lab was able to assist a Consumer Packaged Goods company in evaluating the options for plant protein alternatives as a new ingredient option.

Keywords: Case Study Food Ingredients

Global Data Quality Initiative a Product Lifecycle Management Case Study

This case study details how Eurofins The National Food Lab was able to assist a Fortune 100 CPG company in migrating all of its ingredient and formulation data to a new PLM platform.

Keywords: Case Study Food

Data Governance Support a Product Lifecycle Management Case Study

This case study details how Eurofins The National Food Lab was able to assist a Consumer Packaged Goods company in setting up a new product lifecycle management system.

Keywords: Case Study Food

Case Study: Probiotic Flow Cytometry for Low Plate Counts

Flow cytometry provides rapid, accurate, and powerful results for probiotic brands and manufactures. This case study demonstrates how flow cytometry can assist with low-cell count investigations by reveling the number of live, injured, and dead cells.

Keywords: Case Study Probiotics Microbiology ABenkowski

Case Study: Probiotic Flow Cytometry to Detect Non-Culturable Cells

Probiotic enumeration is a key component of a probiotic testing scheme. Traditional plate count methods can provide inaccurate results, especially considering non-culturable cells. This case study demonstrates how flow cytometry can determine an accurate cell count, even of non-culturable, live cells.

Keywords: Case Study Probiotics Microbiology ABenkowski