Webinars

Upcoming Webinars:

Register to attend one of our live broadcasts. Calendar already booked up during that time? No problem. Register today, and you will receive a copy of the webinar recording after the live event.

The Science Behind a HPTLC Test

Monday, April 21, 2025 | 11 AM CDT

Presenter:

Patrick Fast
Technical Manager, Eurofins Botanical Testing

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BEHIND THE SCIENCE WEBINAR SERIES

"Healthy” Labeling Claims with Mollie Van Alst

Wednesday, April 23, 2025 | 12 PM CDT

Presenters:

Mollie Van Alst
Senior Analytical Services Manager, Eurofins Food Chemistry Testing

Dr. Doug Marshall
Chief Scientific Officer, Eurofins Microbiology Laboratories

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Understanding Protein Analysis for Label Claims and Characterization

Wednesday, April 30, 2025 | 11 AM CDT

Presenter:

Dan Berg, MS
Senior Analytical Services Manager, Eurofins Food Chemistry Testing Madison

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Understanding Mycotoxins: Risks and Mitigation Strategies

Tuesday, May 6, 2025 | 11 AM CDT

Presenter:

Leo Schilling
Manager of Laboratory Operations - Mycotoxins and Veterinary Drugs, Eurofins Central Analytical Laboratories

SAVE YOUR SEAT

On-Demand Webinars:

Shedding Light on Photostability

Does your food or supplement package contain translucent packaging? If so, your product and its ingredients could be susceptible to photochemical changes. This infographic illustrates the mechanics of photostability studies as well as the key attributes and product types impacted by light exposure.

Keywords: Infographic Shelf Life Food Beverages

Why Eurofins? Stability and Shelf Life Services

The Eurofins network of laboratories has multiple laboratories that have been specifically outfitted to meet customer's needs for shelf life and product stability testing.

Keywords: Video Shelf Life Food Supplements

Fur Your Consideration - Rancidity, More than Meets the Palate

Here we are in the third post of a series focusing on pet food, pet treat, and pet supplement testing considerations. We have explored guaranteed analysis and other testing considerations such as shelf life and microbes. This time around I’ll expand on a topic that people often view as less a food safety issue and more of a palatability issue: Rancidity.

Keywords: Blog Nutritional Shelf Life Pet

Fur Your Consideration - Beyond Guaranteed Analysis

This series is focused on getting new pet food, pet treat, and pet supplement businesses headed down the right path.

Keywords: Blog Microbiology Nutritional Shelf Life Pet

Rancidity and 5 Tests You Need to Know

Not all rancidity tests are equally appropriate. Here are some helpful hints regarding how each test is performed, what it reveals, limitations and which may be more important for a given scenario.

Keywords: Blog Nutritional Shelf Life Food Meat Pet

Eurofins Pet Food Manufacturing Pain Points

In this digital conference Eurofins experts, industry partners and food safety thought leaders guide attendees through a discussion of the latest solutions and controls for persistent pet food manufacturing issues.

Keywords: Webinar Regulatory Pet Nutritional Microbiology Shelf Life Contaminants Allergens On-Site QTA GMO

Stability and Shelf Life: How long will your product last?

Product stability in a global market: what factors affect your product delivery? Eurofins shares the factors that impact your products.

Keywords: Infographic Shelf Life Food Beverages

Organoleptic Analysis

Eurofins NAC presents on how to sell more of your product with Organoleptic Analysis.

Keywords: Webinar Nutritional Shelf Life Food Supplements

Key Benefits for Using an Accelerated Shelf-Life Study

Eurofins NAC explores the Key Benefits for Using an Accelerated Shelf-Life Study

Keywords: Webinar Shelf Life Food Stability