Webinars
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Upcoming Webinars:
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Artificial Intelligence (AI) in Animal Health & Nutrition with Eurofins Testing Solutions
Agriculture 5.0 - PART 2- Thursday, July 18, 2024 @ 11:00 AM CDT
- Presenter: Leo Schilling | Sr. Scientific Services Manager Eurofins Animal Health Testing
- Register HERE!
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Regulation in Plain Text: FDA and USDA Regulatory Updates and What They Mean to You
- Wednesday, August 7, 2024 @ 11:00 AM CDT
- Presenters: Douglas Marshall | Chief Scientific Officer - Eurofins Microbiology Laboratories
John Scanga | Chief Scientific Officer - Eurofins North American Meat Division - Registration coming soon!
On-Demand Webinars:
Curious what exactly food fraud entails? Take a look at food fraud practices with Eurofins. We are exploring the topic of food fraud and what exactly that terminology means.
In this webinar, Dr. Douglas Marshall, Ph.D., Chief Scientific Officer of Eurofins Microbiology, outlines his most valuable tips for an effective environmental monitoring program.
Addressing the differences between Food Defense and Food Fraud in the wake of the Intentional Adulteration (IA) Rule.
This infographic answers questions surrounding becoming certified organic in the spice industry.
Learn the steps to BRC food safety scheme certification including training, audits, resources and more!
Collecting environment samples in an aseptic manner is critical to ensuring the quality of the testing results. Eurofins Microbiology has updated our guide to effective environmental swabbing.
A step-by-step explanation from Eurofins experts on becoming FSSC 22000 certified.
Product stability in a global market: what factors affect your product delivery? Eurofins shares the factors that impact your products.
Knowing your suppliers and verifying proper food safety controls is critical to the safety of your products and your brand.
Eurofins’ Pesticide Residue Monitoring Plan provides an understanding of how to implement a pesticide residue monitoring plan.