Best Practices for Virus Environmental Monitoring and Remediation
Equip yourself with the tools and information you need to implement effective environmental monitoring and control programs for viruses.
Our webinar provides a better understanding of viruses’ impact in the food manufacturing industries and addresses practical control and monitoring measures to ensure employee safety and business continuity.
1. Overview of workplace viruses
2. Setting up a virus EMP program
3. Cleaning and sanitation for virus control
This webinar was originally recorded on April 23, 2020.
Webinar Speakers
Doug Marshall, Ph.D.,
Chief Science Officer, Eurofins Scientific
Jeremy Adler, Ph.D.,
Senior Area Technical Support Coordinator, Ecolab