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Welcome to the Eurofins US Food, Feed, and Supplement testing laboratories resource library.

Here you will find blogs, webinars, scientific articles, videos, case studies, white papers, and more about the services we offer for your industry. If you are looking for something in particular please use the search bar to search our whole library.  

  

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If you are seeking your initial GFSI benchmarked certification and aren’t sure if you’re ready, a pre-assessment audit is a great tool to verify your preparedness. You can think of a pre-assessment as a “practice audit” that will provide an expanded review of your facility’s program and procedures as they relate to the audit scheme.


The quality and safety of infant formula and baby food are a major concern for parents, public health authorities, and regulatory bodies worldwide. Infant formula and baby food producers need to design comprehensive testing plans to ensure that their supply chain and finished products are free of harmful chemicals and pathogens. In this article Lukas Vaclavik, Contaminants Senior Staff Scientist for Eurofins Food Chemistry Testing discusses potential contaminants, the challenges and solutions around testing for contaminants and pesticide residues.


Eurofins' Lafayette, Colorado pilot plant, operated by The National Food Lab, is excited to announce a significant upgrade to its beverage canning capabilities, providing three times the daily production of high-quality beverages at an affordable price. This upgrade will take effect immediately, allowing businesses to take advantage of the expanded canning services and their benefits.


What is spectroscopy? What is the difference between NIR vs. Mid IR? What are the benefits of NIR vs traditional wet chemistry? The team at Eurofins QTA answers these questions and more in this edition of our Ask An Expert blog about infrared spectroscopy.


Eurofins Meat Testing is thrilled to announce Brian McFarlane has recently joined the organization as the Senior Director of Technical Services for our Meat, Poultry, and Seafood Testing Division. With almost three decades of experience in the meat industry, he brings a wealth of knowledge and expertise to his new role.
Keywords: News Meat


This is an on-demand webinar on the Innovative Feed Enhancement and Economic Development (FEED) Act of 2023. Discover how this revolutionary regulatory pathway distinguishes animal feed ingredients as additives, not drugs, promoting innovation, safety, and improved nutrition. Original airdate April 2, 2024.


Eurofins Microbiology Laboratories, Inc. is pleased to announce the promotion of Cortney Miller to Business Unit Manager for the Eurofins Des Moines Microbiology Laboratory.
Keywords: News Microbiology


Learn how mushrooms can become contaminated with bacteria and what you can do to protect your consumers. Eurofins provides comprehensive food testing services.


Eurofins scientists explain the difference between reporting your microbiology testing in colony forming units (CFU) or as Most Probable Number (MPN) per unit of measure. Are they interchangeable? Learn more!


The Eurofins network of laboratories has multiple laboratories that have been specifically outfitted to meet customer's needs for shelf life and product stability testing.


https://www.eurofinsus.com/food-testing