JavaScript is disabled. Please enable to continue!

Mobile search icon
More Resources >> Our People >> Andrzej Benkowski

Andrzej Benkowski

Sidebar Image
Andrzej Benkowski

Andrzej Benkowski

Technical Manager, Probiotics & Dietary Supplements

As the Technical Manager at Eurofins Center of Excellence for Probiotics, Andrzej Benkowski brings over 18 years of expertise in biotics quality management, testing, and technology. With a strong technical background in food microbiology, Andrzej specializes in contract R&D, method development, and pioneering technologies for probiotic evaluation.

Since 2019, Andrzej has chaired the International Probiotic Association (IPA) Technical Committee and has been a member of the IPA Board of Directors since early 2024. He also contributes to the IPA Postbiotics Committee and has served as the IPA expert liaison with the International Organization for Standardization (ISO) TC34/SC9 Working Group 11 since 2022, co-convening their Enumeration Subgroup.

Andrzej is dedicated to advancing the biotics industry by setting rigorous standards and driving innovation with a focus on quality.

Outside of his professional and scientific achievements, Andrzej is a member of the Eurofins Madison Site Employee Engagement Team and manages the Community Supported Agriculture (CSA) Program for the site. A founding member of the funk band Steez, he also plays saxophone, synthesizers, and vocals. Andrzej enjoys the outdoors, spending time with his family, and pretending to be a coffee aficionado. Additionally, he has a passion for collecting sneakers and fitted hats.

 

Below are resources from Andrzej:



In this on-demand webinar, Mollie Van Alst provides a straight-forward explanation of the FDA's proposed changes to the definition of "healthy" on food labels. Original Air Date November 7, 2024.


Understand what an acidified food is, the regulations associated with acidified foods, and different sterilization techniques (thermal processing and cold-fill-hold) for various food products. This guide will help you to determine the classification of a food, and provide resources to aid in processing, FDA filing, and where to go to with further questions.


In this blog, we help you decipher high-level changes coming with Pet Food Label Modernization (PFLM), as well as how to be prepared for the updated guidelines for pet food products.


In this on-demand webinar Doug Marshall and John Scanga explain the latest regulatory challenges in food safety and quality from the FDA and USDA with a focus on the new rules and regulations. Original airdate August 7, 2024.


This poster evaluates the microbiological safety of immersion method concentrated coffee, and single strength cold brew coffee processed by UHT. The results were used to determine if temperature controls for safety (TCS) should be required for these products during retail.


This poster discusses research with the purpose to validate enrichment concentration as a method for shortening enrichment times to 12 hours for Listeria testing in leafy greens.


This poster discusses research with the purpose to develop a molecular method that detects indicators of enteric pathogen contamination and requires less than six hours of enrichment.


This poster discusses research with the purpose to determine the main cause(s) of presumptive Listeria spp. environmental samples that fail to confirm by culture.


This poster discusses research with the purpose to evaluate an automated highly multiplexed PCR system for the characterization and molecular confirmation of presumptive environmental sample enrichments in comparison to cultural confirmation.


In this on-demand webinar we'll provide you with the tools and knowledge you need to navigate Amazon's Dietary Supplements Policy. Original airdate April 24, 2024.


<< < 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 > >>

https://www.eurofinsus.com/food-testing