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The goal of the FDA's proposed rule for Front-of-Package (FOP) nutrition labeling is to require easily noticeable and obvious nutrition information. Check out our infographic about the FDA's proposed rule for front-of-package (FOP) nutrition labeling.


When you submit a sample to the laboratory for microbiology testing, what happens? Follow a Listeria spp. sample through the lab workflow in this infographic.


As part of an effort to promote public health, the FDA has updated the requirements that food must meet in order to use the “healthy” claim on their labels. Our infographic gives background on the update and a high-level view of the criteria.


Understand what an acidified food is, the regulations associated with acidified foods, and different sterilization techniques (thermal processing and cold-fill-hold) for various food products. This guide will help you to determine the classification of a food, and provide resources to aid in processing, FDA filing, and where to go to with further questions.


Is your Astaxanthin natural or synthetic? Review this infographic to learn more about astaxanthin.


Mushroom toxicity comes from many sources, including the soil, processing, and the mushrooms themselves. This infographic outlines sources of contamination, as well as steps to take to minimize the risk of toxins entering the food chain.


IR spectroscopy, including NIR and mid-IR, is a useful technology for food and beverage analysis. The experts at Eurofins QTA recently answered five common questions about IR spectroscopy to help you determine if it is right for you and your products. This infographic provides an overview of how IR spectroscopy is helpful for product analysis.


Navigating the testing options and regulatory requirements for pet foods and treats gets confusing, even for long standing companies. This infographic provides an overview of the key components of a testing plan for pet foods, including nutritional analysis, microbial testing, and product formulation.


With so many steps in dietary supplement production, the responsibilities for regulatory compliance quickly becomes complicated. This infographic provides an overview of responsibilities for each stage, including manufacturing, holding, packaging, and for brand owners.


Eurofins Central Analytical Laboratories (CAL) offers unrivaled expertise and an ISO 17025:2017 accreditation for all aspects of tea testing, including dried and fresh tea analysis, brewed service testing, and pesticide analysis. This flyer provides an overview of ECAL's tea offerings and the benefits of testing with Eurofins.


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