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In this webinar, Eurofins and AFIA come together to provide updated information on the Safe Feed/Safe Food Version 7.0 changes.
In this educational webinar, Eurofins is joined by the Allergen Control Group and the Beyond Celiac to present on the many factors facing the gluten free community. Included in this special 75-minute webinar, our presenters cover allergen relations, advantages of gluten-free certifications, applicable training validation methods and audit tips.
Overview of Supplement Facts Panels and FDA Regulations
Spice Industry Rapid Test Methods: Near - Infrared Spectroscopy Applications
Eurofins NAC presents on how to sell more of your product with Organoleptic Analysis.
Taking Control of Food Spoilage and Safety in the Era of Food Microbiomics
In-line NIR technology is a commonly chosen method to provide instant information on a production run to operators and other stakeholders.
Eurofins Microbiology and Dr. Doug Marshall present The Evils of False Positives and False Negatives in Pathogen Testings.
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