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Case Studies

 



In this three-part series Dan Berg, Food Scientist, Analytical Services Manager at Eurofins talks through some of the more complicated issues and some related manners to consider for manufacturers in their efforts to meet the current regulations for Nutrition Facts and Supplement Facts panels. In this the final part of the three part series, he discusses other related rules.


Step inside Eurofins Food Microbiology laboratory for a tour! Learn more about the innovations in service and technology that our labs are using to make testing easier for our customers.


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https://www.eurofinsus.com/food-testing