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Services >> Training & e-Learning >> Food Integrity

Food Integrity North America

Acquiring knowledge in the food industry

Trusted Training: What our Clients Say
Our instructor did a fantastic job facilitating the session. The audience had a great mix of experience levels, but she managed to keep everyone engaged. Her explanations were clear and concise, even for those who were new to the topic, without talking down to the more experienced attendees.

Ensuring food integrity all along the food supply chain, from farm to fork, means assurance that the food product is authentic, not genetically modified (Identity Preserved - IP) or subject to fraud.

Food fraud is the deliberate and intentional substitution, addition, tampering or misrepresentation of food products or food ingredients. It is also when food products are mislabeled. Food fraud is becoming more and more prominent worldwide, results in billions of economic loss, brand reputation damages and sometimes impacts consumer health.

Eurofins Food Assurance network of companies works with a network of consultants who will share their insightful experience during our training sessions. 

Public Training Course

Our food integrity training sessions cover:


Count on our expertise and quality, shaped by insightful experience and strengthened through rigorous training.

Our certification activities are provided by independent companies and separate from consulting activities. Such services are also presented and sold to clients separately, not in bundle or packaged format. Impartiality is safeguarded by Eurofins Assurance’ relevant policies to avoid conflicts of interest.